SERVSAFE MANAGER BOOK 7TH ED, SPANISH WITH ONLINE EXAM VOUCHER

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$69.68

The ServSafe Manager Book is ideal for one classroom instruction helping students prepare to take the ServSafe Food Protection Manager Certification Exam.

It covers critical principles including: personal hygiene, cross contamination, time and temperature, receiving and storage, food safety management systems, training hourly employees, and more.

Meets all requirements:
ServSafe classroom training is accepted in all 50 states for regulatory requirements up to 16 hours.

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Description

Product: ServSafe para gerentes 7a EdiciĆ³n
Exam Type: Online Exam Voucher
Edition: 7th Edition
Food Code: 2013 FDA Food Code
Quantity: Single (1) textbook

The ServSafe Manager Book is ideal for one classroom instruction helping students prepare to take the ServSafe Food Protection Manager Certification Exam.

It covers critical principles including: personal hygiene, cross contamination, time and temperature, receiving and storage, food safety management systems, training hourly employees, and more.

Meets all requirements:
ServSafe classroom training is accepted in all 50 states for regulatory requirements up to 16 hours.

Additional information

Weight1.5 lbs